Christmas and New Year’s Eve menus at the restaurant “Le 5”

Christmas and New Year’s Eve menus  at the restaurant “Le 5”

The Hotel Menton Méditerranée's "Le 5" restaurant opens his doors for Christmas and New Year during your end-of-year holiday on the Côte d'Azur. Enjoy an unforgettable moment with your family in Menton on a delicious gourmet meal prepared by the chef and his team.

 

Christmas and New Year’s Eve menus  at the restaurant “Le 5” Menton

 

Discover the 5 festive menus proposed by your restaurant in Menton:

 

Christmas Menus

 

Dinner on December 24, 2018

Starter, main course and dessert

 

Escalope of foie gras on tatin of turnip

Or

Smoked salmon cheesecake with pink pepper

****

Christmas turkey with cranberries,

apple and grenaille potatoes

Or

Fillet of wolffish with champagne sauce and winter vegetables

****

Pear and chocolate pie with custard

****

The 13 Christmas desserts at the buffet

 

37€ per person

Excluding drinks*

 

Lunch of December 25, 2018

Starter, main course and dessert

 

Squash soup with crispy bacon

Or

Duo of homemade foie gras and smoked salmon on toast

****

White pudding with apple and grenaille potatoes

Or

Scallops puff pastry,

winter vegetables

****

Frozen Christmas Yule log

****

The 13 Christmas desserts at the buffet

 

37€ per person

Excluding drinks*

 

Dinner on December 25, 2018

Buffet

 

The appetizers

Salad of raw vegetables and mixed salad

Cream of cauliflower soup

Assortment of terrines and deli-meats

Smoked salmon and fish terrine

Condiments

****

Meat and fish buffet

Port braised ham

Blanquette of monkfish with leek cream

Gratin dauphinois and winter vegetables

****

Dessert buffet

 

37€ per person

Excluding drinks*

 

New Year's Eve and New Year's Menus

 

Dinner on December 31, 2018

Starter, main course, cheese and dessert

 

Champagne cup offered by the Hotel Management in the Hall at 19:00

 

Homemade foie gras terrine

onion confit with red wine

Or

Duo of smoked salmon and marinated salmon with dill,

with some toast

****

Tournedos of veal with wild mushrooms,

grenaille potatoes

Or

Saint-Pierre poached with champagne sauce,

New Year's vegetables

****

The cheese of our pastures and its mesclun

****

Iced Vacherin with red fruits,

passion fruit coulis

 

50€ per person

Excluding drinks*

 

Lunch on January 1st, 2019

Starter, main course and dessert

 

Homemade foie gras terrine fruit chutney

Or

Linguini alle Volongole

****

Piece of beef with girolles, gratin dauphinoise,

New Year's vegetables

Or

Saint-Pierre poached Dutch sauce

New Year's vegetables

****

Iced nougat with mango coulis

 

32€ per person

Excluding drinks*

 

*Ask for our special wine suggestions for the end-of-year celebrations.

 

The entire team of the Hotel Menton Méditerranée awaits you to celebrate Christmas and New Year in joy and good humour. Book your table now by phone at 04.92.41.81.81 and get up to 15% off your stay in Menton when you state the code "DIRECT" when booking on the official website.